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  • Recipes
    • Main Course
    • One-Pan
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    • toasted orzo chicken soup with chili crisp on top

      Toasted Orzo Chicken Soup (topped with Aunt Lily’s Chili Oil)

    • sticky soy and citrus short ribs over white rice, garnished with green onions and sesame seeds

      Sticky Soy + Citrus Short Ribs

    • tuscan tortellini soup

      Creamy Tuscan Tortellini Soup

    • baked chorizo sheet pan tacos served on a pan with limes, cilantro, and jalapeño garlic crema

      Chorizo Sheet Pan Tacos with Jalapeño Garlic Crema

    • crispy chicken sheet pan tacos with a green goddess ranch on a baking tray - garnished with avocado and lemon

      Crispy Chicken Sheet Pan Tacos with Green Goddess Ranch

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Breakfast/Brunch

4 items

  • sourdough discard granola in a bowl over yogurt and berries

    Breakfast/Brunch, Healthy

    Sourdough Discard Granola
  • Bacon and Egg Sheet Pan Tacos drizzled with avocado lime crema

    Breakfast/Brunch, Healthy

    Bacon and Egg Sheet Pan Tacos
  • Mango Chia Pudding with Coconut whip

    Breakfast/Brunch, Healthy

    Mango Chia Pudding with Coconut Whip
  • mini spring frittata bites in a blue serving bowl, topped with micro greens

    Breakfast/Brunch, Healthy, Main Course

    Mini Spring Frittata Bites

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